Fresh Products
Skilled Chefs
Best Bar
Vegan Cuisine
About Us
Between Heaven & Earth
A Delectable Distinguished Omakase Like No Other. Exclusive & Unorthodox.
A Feast for the Palette. A Break From the Hustle, Residing On A Rooftop; Evoking Moments To Remember.
Whisper to us about your feelings, and we will prepare what you need now.
From Our Menu
Try Our Special Cuisines
From Our Lunch Menu
Lunch Shima - $58
- Zensai
- Seasonal Sashimi (2 Types)
- Chef Selection Nigiri (5 Pcs)
- Signature Mini Don
- Miso Shiru
- Seasonal Dessert
Sakizuke (Seasonal Appetizer)
季節の前菜
Sashimi 3 Varieties
刺身 3種盛り
Agemono (Fried Dish)
揚げ物
Nigiri Sushi & Soup
握り寿司 & 汁物
Dessert
デザート
From Our Dinner Menu
Dinner Tsubaki - $148
- Zensai (3 Types)
- Seasonal Sashimi (3 Types)
- Seasonal Nimono
- Agemono
- Chef Selection Nigiri Sushi (5 Pcs)
- Toro Soup
- Seasonal Dessert
Sakizuke (Seasonal Appetizers – 2 Varieties)
季節の前菜
Sashimi 3 Varieties
刺身 3種盛り
Yakimono (Grilled Dish)
焼き物
Nimono (Simmered Dish)
煮物
Agemono (Fried Dish)
揚げ物
Gohanmono & Soup
ご飯物 & 汁物
Dessert
デザート
MAGIC OF THE NIGHT
Our Philosophy
Chef`s Words
Depending on the day of your visit to the restaurant, you will experience one of our creations.
Whisper to us about your feelings, and we will prepare what you need now.
It spreads over three levels on the hillside, surrounded by lush vegetation. The elegant, spacious & light-drenched dining room commands a panoramic view of the sky, the sea and the town of Menton through the large windows running all the way around.
Team of Restaurant
Meet Our Professionals
Guestbook
Clients Testimonials
“Because a restaurant’s story is never complete, there is always something new and wonderful to discover. An evening spent at Benoit is like boarding a golden ship sailing through a Parisian night.”
Dominicana Rodrigez
Client of Restaurant“Because a restaurant’s story is never complete, there is always something new and wonderful to discover. An evening spent at Benoit is like boarding a golden ship sailing through a Parisian night.”
Dominicana Rodrigez
Client of Restaurant“Because a restaurant’s story is never complete, there is always something new and wonderful to discover. An evening spent at Benoit is like boarding a golden ship sailing through a Parisian night.”
Dominicana Rodrigez
Client of RestaurantMake a Reservation
Some Facts
Enhancing Your Feelings
From signature delights such as Sakizuke and the best Nigiri Sushi & Soup, all the way to unique specialties such as Agemono, Yakimono or Dessert.
2000
+Clients Every Day
1800
+Great Moments
Our Blog